Salary & Benefits
£8.96 per hour
Mill Lane - Felixstowe, Suffolk
15 hours per week
16.30pm 19.30pm with a rolling rota
Mill Lane Supper Cook to join their team. As a Supper cook with Healthcare Homes you will demonstrate creative flair, nutritional understanding and leadership skills, combined with a genuine interest in the people we support. Highly valued and popular with residents, families and staff, our chefs are key personalities within our homes.
Skills and experience for the Supper Cook opportunity;
- Previous experience working as a professional Chef/Cook within an elderly care environment is desirable.
- Experience of designing and cooking nutritionally balanced meals incorporating any specific dietary requirements.
- Excellent planning, organisational and presentation skills.