Salary & Benefits
£9.74 per hour & £10.74 at weekends
The Old Vicarage
32 hours per week
Set in secluded, beautifully landscaped gardens, woodland and meadow, and with stunning views overlooking the Dorset countryside, it’s hard to resist the charms of the Old Vicarage. As soon as you step through the front door of this charming country house, you’ll discover an oasis of comfort, warmth, calm and relaxation.
Skills and experience for the Chef opportunity;
- Previous experience working as a professional Chef/Cook within an elderly care environment is desirable.
- Experience of designing and cooking nutritionally balanced meals incorporating any specific dietary requirements.
- Good written and oral communication skills.
- An ability to take a pro-active approach.
- Excellent attendance and time keeping record.
- Being able to work flexible hours across all shifts.
Main Tasks and Responsibilities:
- To ensure that the delivery of meals meets the residents individual plan of care in order that any special dietary or meal presentation wishes are accommodated.
- To maintain adequate stocks to enable all kitchen staff to have the necessary supplies needed to meet their menu requirements.
- To ensure the strict adherence to the health and safety within the kitchen areas.
- To ensure that the appropriate temperature checks are adhered to.
Healthcare Homes offer an Employee Assistance Programme which is immediate access to a confidential telephone counselling and legal information service which operates 24 hours a day, 365 days a year to include support such as financial and family concerns.